Valentines Day Specials!
Running our entire new menu along with these delicious specials...

Raw Seafood Platter
of beausoleil oysters, littleneck clams, sesame encrusted sashimi tuna served with rose of malbec mignonette, pickled red onions, wasabi aioli, and ginger over a bed of Himalayan pink sea salt

Pan Seared Diver Scallops
with glazed carrots and onion compote over jasmine rice

Wood Grilled PRIME Tenderloin
topped with a grilled prawn and chimichurri sauce served with garlic chive mashed potatoes and seasonal vegetables

 

Drinks:

Love Potion # 9
champagne, passion fruit juice, and a splash of grendadine garnished with a strawberry

Chocolate Raspberry Martini

 

 

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